The sugar cookie recipe is delicious! I loved the taste and texture. With 2 1/2 cups of butter, it better be delicious! I found the recipe from sweetopia.
For the designs, I piped them on parchment paper. I placed the paper over a printout and traced the outline. I let them dry overnight before putting them on my cookies.
5 Tablespoons Meringue Powder
1 teaspoon cream of tartar
2.25 lbs of powdered sugar